Bar Nima

Pizza is certainly quality for both taste and possible choices. A little long waiting time despite the room was half-full. Medium-high prices for the place but to try.

Nice atmosphere Sympathetic staff Ok service But the cotoletta was impossible to eat. I could never serve to people such a dish.We told them nicely and they did not even apologize. It was all fat, 90% of the dish. Never had such a bad costoletta in my life. You cannot serve this dish.The rest was fine, nothing special nothing bad.They need to improve and then the restaurant will be levels higher

Milanesian cotletta ... superba ... Fantastic worldghini ... Cutting tails at the skin ... licking the baffles ... and a perfect service ...

Always a certainty: excellent beer and super cocktail, of course with professionalism, friendlyness and smiles of Marina, Martina and Simone.

We often go in couple or with friends, small but comfortable room, very kind staff and owner, various pizza proposals and all very good, very recommended

A beautiful and quiet room, at least the evening we went, the very kind staff. We took the meal of salsa and cheese and I have to say good species, for me, the sheep, more than good also the cutting of meat.In addition, with the 50% promotion of TheFork we also spent little, i.e. for two meals, one first, two seconds, a sweet and a bottle of water total came &euro;41. We will surely return to us

Bar Nima

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